Monday, August 18, 2014

A little slushy

Because of their reception planning business, Mother had a number of punch recipes (although none of them for blue punch).  Many of them came from recommendations of friends.  This was from Ada Lee Allan.  I'm not sure this was ever used at a reception that the folks planned.

Slush
Ada Lee Allan

4 Cups sugar
6 Cups water
1 - 46 ounce can pineapple juice
2 - 12 ounce cans frozen orange juice concentrate
1 - 12 ounce can frozen lemonade concentrate
6 bananas, mashed
6 tall bottles lemon/lime carbonated beverage or ginger ale.

Measure sugar ad water into saucepan.  Bring to a boil.  Remove from heat and chill.  Mix with pineapple juice and orange and lemonade concentrate and bananas.  Pour into five 1-quart ontainers and freeze.  At serving time half fill tall glasses (with lemon/lime soda; spoon in frozen mixter to fill.  Serve with spoon and straws.
P.S.  We like it without the freezing process.

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